Egg Muffins “On-The- Go”
Ingredients
- 6 eggs
- 1/2 cup chopped spinach
- 1/4 cup chopped chives
- 1/2 cup mozzarella cheese
- 1 cup sliced ham or crumbled bacon
Instructions
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Preheat oven to 350 degrees.
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Oil up a baking cupcake holder
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Add 1 egg (or egg white) to each cup
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Then top it with all the other ingredients
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Bake for 10 minutes and store in a container. You can eat one or two a day for breakfast!
