Cab Top Round Roast
Ingredients
- 1 2 lb Cab Top Round Roast
- 1/2 cup Lee & Perrins
- 1 tsp pepper
- 1/2 cup chicken broth or water
- 6 potatoes (chopped in half)
- 3 carrots (chopped in big chunks)
Instructions
-
Get out the crock pot. Add the roast in first and then the rest of the ingredient. Cook in crock pot for 6 1/2 hours on low.
