It is not every day you get breakfast made! I love it when my daughter and husband cook!
Ava’s Cheesy Eggs
- 10 eggs
- 1/2 cup sharp cheddar cheese
- 10 strips of cooked bacon
- 1/4 bell pepper (your color of choice)
- 1/4 cup milk
Butter the pan up really well.
Add bell pepper first to start cooking.
Beat the eggs and milk mixture and put in the pan.
Add the rest of the ingredients in once the eggs are almost done.
Serve hot with toast.